Apple Pressing Service

How many bottles will I get from my apples?

It’s very difficult to say. It really depends on the apple variety, ripeness and quality of the apples you bring. As a rough guide 50kg would yield around 35 – 40 bottles. That said, you may got more, you may get less.

What containers should I bring my apples in?

You should bring your apples in any clean container.

We will help you unload your apples from your car and transfer them into our own containers. It's from this point we can correctly identify your apples through to the bottle. It also ensures your apples aren't mixed with anyone else's!

Do you mix other people's apples together?

No! We can assure you that you’ll definitely get the juice from your apples.

Apple juices vary from year to year and we want you to experience the joy of how the flavours change between the seasons. Having gone to the whole job of picking them you want to make sure the juice is only from your apples.

Why do you add Vitamic C to the juice?

We add Vitamin C so that the juice keeps its lovely natural colour. Without it, your juice would turn a murky brown which isn't as appetising!

Why do you have a minimum charge?

We have a minimum charge of £37. We have the minimum charge as it allows us to make it commercially viable to press and bottle the smaller batches. We're proud to offer a pressing service even for small batches as we want as many people to experience the joy of tasting their own home grown juice. It doesn't get more local than your own garden!

How long will my juice last for?

Once bottled, your juice is then pasteurised so that it keeps for 2 years unopened. We recommend you store your juice in a cool dark place and once opened it should be refrigerated and consumed within 3 days.

How do I personalise my apple juice?

We offer personalised colour labels as standard. You will have a choice from a selection of label designs and you can personalise the name of it youself. Alternatively, if you wish to use your own image we can do that for you as well.

Can you press my apples to make cider?

Yes we can. If you would like to turn your apples into cider, we can press your fruit for you. You will need to bring a suitable container with you when you dro off your apples. Leave that with us and we'll fill it with your juice and you can take it away and ferment the juice at home. Give us a call to discuss this if you're interested.

Can you press windfalls?

Yes. There's nothing wrong with adding windfalls to your fruit. Just make sure you don't include any rotten fruit. One rotten apple, and all that ...

How do I know if my fruit is ripe?

The best way is to try the fruit yourself and see! Apples and Pears are ready to be picked when they come away from the tree with a gentle twisting action. Apples - Apples are ripe when the pips are brown. As your apples are getting closer to being picked, you can cut an apple in half to see how it's doing. Pears - Your pear juice will taste much better when the fruit is firm yet juicy. When pears are too soft they slow the press down and this results in a poorer juice.

Is it worth juicing cooking apples, like Bramleys?

Of course! In fact, sharper juices like Bramley juices are our best sellers for our own Organic Apple Juice! The juice from cooking apples is a welcome change from the commercial concentrated juices you’ll find in the supermarket. It’s refreshing, makes a lovely breakfast juice and is also great to cook with.

My apples are certified organic, can you press and bottle my juice as organic?

Yes. We are an organic farm certified by The Soil Association. Please get in touch to discuss producing your Organic Apple & Pear Juice.